Which Celebrity Is A Strawberry Cheesecake Pavlova | | Infinity Platter | | Aashritha Daggubati 2021

Were you able to guess which celebrity is a Pavlova? If you did, you know me so well. I hope you enjoyed this video :) As promised, here's the full recipe for the Strawberry Cheesecake Pavlova. Recipe - Mini Pavlova Meringues • 3 egg whites • ¼ tsp cream of tartar • 175g caster sugar • 1 tsp corn starch • 1 tsp white wine vinegar • 1 tsp vanilla • pinch of salt Cream cheese topping • ½ cup cream cheese (at room temperature) • ½ cup heavy whipping cream • 2 tbsp caster sugar • pinch of salt • ½ tsp vanilla extract Procedure - Mini Pavlova Meringues - Preheat the oven to 275°F or 130c fan/ 150 c - To ensure your mixer bowl and spatula is completely clean, wipe them with a tiny bit of vinegar or lemon juice. Use a paper towel to wipe it dry. - In the stand mixer or with a hand mixer, whisk the egg whites and cream of tartar on medium-low speed until it starts to foam. Cream of tartar will help stabilize the egg whites. - Slowly add the sugar, 1 tbsp at a time and beat the mixture on medium - high speed for a few minutes, until it becomes thick and glossy. - Add the vanilla extract and whip on high speed for 1 minute until it forms stiff, shiny peaks. - Add the corn starch & vinegar and fold in gently. - Dollop the whipped meringue onto your baking sheet and shape them as desired. (Use the back of a spoon to press a small indent in the center of each meringue.) - Bake for 50-70 minutes (depending on the size of each meringue), or until the meringues are dry and slightly crisp to the touch, but not browned or cracked (Keep a close eye on them). - Let them cool completely on a cooling rack. Cream Cheese topping - In the stand mixer or with a hand mixer, whisk the cream cheese on medium-high speed for 1 minute. -Add the heavy cream, sugar, vanilla extract & salt and beat until well combined. -Chill in the fridge until needed . Final assembly - Top each mini pavlova with cream cheese topping. Then add fresh strawberries & strawberry puree. (Make sure that the strawberries are cut into small pieces otherwise the top of the meringue will collapse due to the weight.) Serve immediately and Enjoy! All the things used in & for the video- Stand Mixer - Kitchen Aid Spatula - Anthropologie Plates - Anthropologie Gold Forks - HnM Home Camera - Canon 5d Mark IV Lens - 35mm f1.4 Lens - 50mm f1.2 Tripod - Manfrotto Gimbal - Ronin S Lights - Nanlite 300 Subscribe to Infinity Platter Now! : http://bit.ly/InfinityPlatter ________________________________ Follow Infinity Platter on other social media platforms: Facebook: https://www.facebook.com/InfinityPlatter Instagram: https://www.instagram.com/infinityplatter Instagram: https://www.instagram.com/allan.rice.lifeandfood Twitter: https://twitter.com/infinityplatter ________________________________ #InfinityPlatter #AashrithaDaggubati #Pavlova #Recipe

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