How to Cook Bibingkang Malagkit

BIBINGKANG MALAGKIT is an oven-baked glutinous rice cake topped with caramel sauce. This is usually mistaken as BIKO but they are actually different in terms of sauce where they use latik and caramel sauce for this particular delicacy. PRINTABLE RECIPE: https://www.pagkaingpinoytv.com/bibingkang-malagkit/ INGREDIENTS 700 ml coconut cream 1/2 cup water 1 tsp pandan flavor 2 cups glutinous rice 1 cup brown sugar Coconut Caramel Sauce: 400 ml coconut milk 1 cup brown sugar Thank You for watching this BIBINGKANG MALAGKIT RECIPE Let us know if you have any questions or suggestions to be published in out next video. Do not forget to SUBSCRIBE and Tap the bell icon to be notified of our new videos. Follow us: Facebook: https://bit.ly/3eQN0bc Instagram: https://bit.ly/2xwBXUf

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