Duration 4:17

Dal Makhni Recipe By Cook With Fariha

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Published 7 Aug 2017

Today I'm going show you how to make Dal Makhni. Hope you like it 🙂 INGREDIENTS: 1 Cup Black Gram (Dal Mash) 1 Cup Split Chickpeas (Dal Chana) 1 Cup Fresh Cream Salt To Taste 1 Tablespoon Red Chili Powder 1 Teaspoon Red Crushed Chili 1 Teaspoon Turmeric Powder 1-1/2 Tablespoon Garam Masala Powder 1 Teaspoon Cumin Seeds 7-8 Green Chilies 2 Tablespoon Ginger & Garlic Paste 2 Medium Onions 2 Tablespoon Unsalted Butter 1 Tablespoon Ghee 4 Tomatoes (Boiled & Peeled) Try More Recipes: Gur Walay Chawal /watch/gTO50BZOvq_O5 Scrambled Eggs /watch/cBmTZ6nf6mYfT Cheesy Macaroni /watch/EDfAnYTHBgcHA Chocolate Brownies Cake /watch/k-nbFHeBqx2Bb Homemade Pizza /watch/Ar0fKuHFXjZFf Chocolate Chip Muffins /watch/U9p1u_v5QPa51 Ginger Chicken Recipe /watch/kuyM0wkS4fPSM Makhandi Halwa Recipe /watch/ob9WVubKBmmKW Homemade Khoya / Mawa /watch/8FZoUNynkeino #CookWithFariha #DalMakhni #VegRecipe ---------------------------------------------------------------------------------------- Follow Me on Social Media Facebook: https://www.facebook.com/cookwithfariha Twitter: https://twitter.com/cookwithfariha Instagram: https://www.instagram.com/cookwithfariha Google Plus: https://plus.google.com/u/0/109493833784252343705

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