बाजार से ज्यादा सॅाफ्ट ढोकला बनाने का सीके्ट | | Soft & Spongy Dhokla Recipe | Khaman Dhokla Recipe

Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split chickpeas.Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Dhokla is very similar to Khaman, however Dhokla is made of batter derived from rice gram and is white in color, whereas Khaman is typically made from Chickpeas gram and looks yellow in color. dhokla recipe, khaman dhokla recipe, dhokla recipe in hindi, instant dhokla recipe, khaman dhokla, how to make perfect dhokla at home, Ingredients ● Chickpea flour/ Besan ● Curry leaves ● salt ●Sugar ● Coriander leaves ● mustard seeds ● cumin seeds ● Grated coconut ● Eno (regular)/ Baking powder , Baking soda ● Ginger chilli paste ● turmeric powder ● White sesame seeds ● Water as required ● Oil ● Semolina ● Asafoetida ● Lemon juice Process ● As above Please do follow me on ♡Facebook : momsmagic tastyfood ♧ Instagram : momsmagic_tastyfood If you like my video please share your views in the comment section below Please ♡ LIKE ♤ SHARE ◇ COMMENT ○ SUBSCRIBE to my YouTube channel momsmagic tastyfood

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